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course details
[All-You-Can-Drink Course] A plan to enjoy a wide variety of drinks to your heart's content, including beer, shochu, craft gin, and fruit liqueurs.
- ¥2,200 JPY
course meals
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Plan
The "All-You-Can-Drink Course" is a plan where you can enjoy a wide variety of drinks, including beer, shochu, craft gin, and fruit liqueurs, to your heart's content.
¥2,200JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）beer
Chuhai
whisky
plum wine
shochu
gin
soft drink
other recommended courses
[Tuesday-Thursday only] Meat Platter Course with 90-minute all-you-can-drink: 5 dishes including seared Wagyu beef yukke and thinly sliced tongue, 5,500 yen
This special weekday-only plan features the signature dish, the "Hashiba Family Meat Platter Set," and includes all-you-can-drink.
The impressive volume of the eight-meat platter includes premium skirt steak and rare cuts of meat, all served with two sauces: white garlic and black soy sauce!
Furthermore, you can enjoy a total of five luxurious dishes, including seared Wagyu beef yukke and thinly sliced beef tongue with yuzu and garlic.
Meat Platter & Choice of Sashimi Course! Includes 90-minute all-you-can-drink! 6 dishes including seared Wagyu beef yukke and special yuzu tongue. 6,000 yen.
This is our most popular plan, centered around our signature dish, the "Hashiba Family Meat Platter Set," and including a choice of exceptionally fresh sashimi (raw beef tripe or beef heart sashimi) depending on your mood that day.
Meat Platter & Seared Wagyu Yukhoe Course! Includes 90-minute all-you-can-drink, raw beef tripe, beef heart sashimi, and more! 7 dishes in total. ¥6,500
This plan is the only one that includes both raw beef tripe and raw beef heart sashimi, as well as the signature "Hashiba Family Meat Platter Set."
With wagyu beef yukke and special beef tongue, this luxurious lineup is perfect for farewell parties, welcome parties, and other special banquets!